In keeping with the Christmas wreath I recently made, today I present an olive and bocconcini wreath, delightfully presented on rosemary sprigs. For different flavours you could use a selection of kalamata, black and green olives. Stuffed olives would make a nice alternative also. And cherry tomatoes have been added here too, or stuffed bell… Continue reading Olive Wreath
Hi healthy followers. I've had some really positive feedback from my Christmas food ideas, so thank you. It's always encouraging that people enjoy or might actually attempt to cook/bake/prepare the suggestions. Today I have a cheesy Christmas tree to share with you. You could use whichever cheese you like. Lower fat cheeses are fresh cheeses… Continue reading Cheese Christmas Tree
Day 17 of That Healthy Christmas, and I have a Gluten Free salad option to have with turkey/ham or whatever main you are enjoying on the day. Click here for the recipe on the Woolworths Christmas page.
Day 16 of Christmas, and I found a cute treat on the Good Food blog. My sister made these last year and they look fantastic on the dessert or snack tray. TIP Be sure to make these quickly or the top half may start sliding if it's a hot day as it has been in… Continue reading Christmas Santas
For the 14th day of December I found an easy bowl of fruit salad. A small star shaped cookie cutter is needed, with some fruit of your choice. Here watermelon has been used, with strawberries and blueberries to decorate.
Today I will post 2 healthy Christmas ideas as yesterday I was busying at my graduation ceremony! It was such a fabulous night, shared with my fellow Dietitian graduates and family. On this black Friday the 13th, I will share a favourite of mine, the classic gingerbread biscuit. I have sourced a healthier version courtesy… Continue reading Gingerbread Men